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5 Creative Ways to Cook and Serve Lamb Leg

1. Add a Herb Crust

Create a herb rub with fresh herbs, garlic, olive oil. Rub the mixture over the lamb leg before roasting or grilling to add a flavourful, crunchy exterior to this cut.

Suggested ingredients:

  • Mustard & fresh herbs

  • Honey & pistachios

  • Garlic & breadcrumbs

2. Stuff & Roll

Flatten a boneless lamb leg, and add a flavourful stuffing. Roll and tie with kitchen twine, and roast to perfection.

Suggested ingredients:

  • Rosemary

  • Garlic

  • Spinach

  • Pine nuts

  • Feta

  • Mint

3. Lamb Leg Tacos

Shred slow-cooked lamb leg and serve it in soft tortillas with fresh salsa, guacamole, and a drizzle of mint yogurt sauce.

4. Lamb Leg Pizza

Top pizza dough with tomato sauce, shredded lamb leg, caramelized onions, feta cheese, and fresh herbs for a Mediterranean-inspired twist.

5. Lamb Leg Curry Puffs

Fill puff pastry with diced lamb leg curry filling, fold into small pockets, and bake until golden brown. Serve as appetizers or snacks.

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